Eggplant Maaloubeh with Meat & Potatoes

Layers of tender eggplant and golden potatoes stacked with fragrant rice and slow-cooked beef shank, infused with garlic and warm spices, all flipped to perfection in the traditional Palestinian maqlouba style. A wholesome dish that’s as nourishing as it is flavorful.

Medium (4 portions): Great for sharing with family or friends.

Large (8 portions): Ideal for gatherings, parties, or meal prep for the week.